| Lapacho Lapacho tea is made from the inner bark of the Lapacho tree, which because of its many medical effects is also called the divine tree. (Tabebuia impetiginosa)
Preparation: You use 10-15 g per litre, i.e. about 4-5 teaspoons. As for the steeping time there are different recommendations: Some people boil the water and then let it steep for 4-6 minutes. Others say, as Lapacho is not a leaf, but the bark of a tree, it takes longer for its taste and its active ingredients to be resolved than with other herbs. They boil the water, add the lapacho and let it simmer for 5 minutes. After that keep it covered and let it steep for 10-15 minutes. If you try both ways, you will know which one you like more.
| | g, kg: | 100 g | 200 g | 400 g | 800 g | 1000 g | 1800 g | 2000 g | 5000 g | | GBP: | 3,10 £ | 4,70 £ | 8,90 £ | 16,50 £ | 20,80 £ | 35,90 £ | 39,90 £ | 95,40 £ | | oz., lb.: | 3.53 oz. | 7.05 oz. | 0.88 lbs | 1.76 lbs | 2.2 lbs | 3.97 lbs | 4.41 lbs | 11.02 lbs | | Comparative price: | 31,00 £/kg | 23,50 £/kg | 22,25 £/kg | 20,63 £/kg | 20,80 £/kg | 19,94 £/kg | 19,95 £/kg | 19,08 £/kg | | Save Posting Costs: If you have several of our items sent together, you only pay the posting costs for the total weight, as you find them in the posting cost table below.
(So if you buy two packages of 200 g each, the posting will be only as for one package of 400 g. Due to our post office's strange pricing for 2x 400 g you cannot save anything!)
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