Hamilton Beach 28 LB Turkey Roaster Oven

Double your oven space.

Roast, bake, cook and serve with this stainless steel roaster oven. With a 22-quart capacity and the convenience of a conventional oven, its the perfect answer for extra oven space when cooking holiday dinners and large meals. Adjustable temperature control from 150 to 450F lets you do everything from keep a side dish warm to roast a large turkey. The removable rack has handles to easily lift big items after cooking. Or take the roaster oven right to the table for serving. Either way, cleanup is easy - the removable pan, lid and rack can be washed in hot, soapy water.

Key Features:

Roast Roast beef, turkey, chicken and ham to perfect tenderness in about 3 hours. The lift-out rack makes the oven to platter transition easy. 

Bake 
Bake your favorite cakes, pies, breads or casseroles just how you would in a conventional oven. This roaster oven fits one 9 by 13 baking pan, or two 9 by 5 loaf pans, or one tube/Bundt pan.

Cook
Cook up stews, soups and side dishes in the enamel-on-steel removable pan. Pre-cooked food can be warmed from refrigerated temperature to serving temperature in about two hours.

Serve 
With an attractive design, the roaster is perfect on the buffet for easy serving. Keep rolls, biscuits, or even pancakes warm for up to one hour. Just preheat the roaster oven to 250F and fill two small ovenproof containers 2/3 full with water and place in opposite corners of the insert pan. Stack up the food and cover.

Dome Lid Adds Height 
Keep the heat inside, even on a 28 lb. turkey, with the domed lid. 

Easy Cleanup With Removable Pan 
The enamel-on-steel interior removes for easy cleanup.