Tojiro DP Cobalt Alloy Steel by 3-Layers Gyuto Chef's Knife 180mm F-807
Description
Type: Chef's Knife / Gyuto
Blade Material: DP Cobalt Alloy Steel Clad Material
Core: Cobalt Alloy Steel (VG10)
Outside: 13 Chrome Stainless Steel
Blade Length: 180 mm (7.1'')
Total Length: 310 mm (12.2'')
Weight: 170 g (6 oz)
Handle: Special Laminated Material
Item Number: F-807
Made in Japan
VG-10 is high-carbon stainless steel containing cobalt, hard. The material has excellent sharpness and abrasionresistance. So it spread between professionals. It is developed and made by Takefu Special Steel Co.,Ltd. It's Japanese company.
If the entire blade is very hard, It is difficult to sharpen. If the edge is soft, It is dull, and the sharpness falls immediately. So the hard material is used in the center only, the soft material is used in the side.
VG-10 is hard for professional use, so it is recommended to use Ceramic sharpening stone for speedy sharpening.
Check out our Ceramic Sharpening Stone
* This auxiliary tool makes it easy to sharpen the knife with ceramic sharp stones.
Tojiro TOGRIP Ceramic Guide Clip
This series has been loved as standard articles for a long time. The edge made by skilled craftsmen provides you an amazing sharpness. Once you have, you will never part with it. The true professional use this series.
Note: Don't twist edge, and don't cut and hit frozen foods or bones, the edge will be chipped or broken.
Tojiro DP Cobalt Alloy Steel Series by 3-Layers
- Item
No - Item
Name - Total Length
- Weight
- F-799
- Petty Knife 70mm
- 190mm
- 55g
- F-800
- Paring Knife 90mm
- 205mm
- 55g
- F-797
- Steak Knife 120mm
- 225mm
- 70g
- F-801
- Petty Knife 120mm
- 230mm
- 60g
- F-802
- Petty Knife 150mm
- 260mm
- 80g
- F-803
- Boning Knife (Japanese Style) 150mm
- 275mm
- 170g
- F-827
- Boning Knife 150mm
- 305mm
- 160g
- F-804
- Boning Knife (Japanese Style) 170mm
- 305mm
- 230g
- F-826
- Carving Knife 210mm
- 350mm
- 200g
- F-805
- Carving Knife 240mm
- 365mm
- 180g
- F-806
- Carving Knife 270mm
- 395mm
- 220g
- F-808
- Chef Knife 210mm
- 335mm
- 180g
- F-809
- Chef Knife 240mm
- 365mm
- 240g
- F-810
- Chef Knife 270mm
- 405mm
- 290g
- F-811
- Chef Knife 300mm
- 435mm
- 330g
- F-812
- Chef Knife 330mm
- 465mm
- 350g
- F-813
- Western Deba 170mm
- 300mm
- 210g
- F-814
- Western Deba 210mm
- 345mm
- 330g
- F-815
- Western Deba 240mm
- 375mm
- 400g
- F-829
- Western Deba 270mm
- 415mm
- 465g
- F-502
- Nakiri 165mm
- 295mm
- 190g
- F-503
- Santoku 170mm
- 295mm
- 180g
- F-828
- Bread Slicer 215mm
- 345mm
- 170g
- F-531
- Deba 150mm
- 275mm
- 240g
- F-532
- Deba 165mm
- 295mm
- 280g
- F-533
- Deba 180mm
- 320mm
- 380g
- F-516
- Yanagi-Sashimi 210mm
- 335mm
- 140g
- F-515
- Yanagi-Sashimi 240mm
- 356mm
- 170g
Feedback
Fantastic blade!!! Excellent seller. Very fast shipping. Highly recommended!