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Vegatable Coagulation enzyme, extracted from the wild artichoke. Does not include microbial, genetical or animal enzymes.

GMO free, suitable for vegetarians and vegans. Also suitable for organic cheese.

100ml bottle.

Dosage 12ml/10L milk.

Dilute in cold boiled water and add to the milk after the culture.

When ordering, feel free to advise what type of cheese you intend to make and we will try to supply a recipe to help you on your way.

We supply additional cheese and butter making accessories. Check our shop for cheese moulds, presses, rennet, starter culture, cheese cloth, butter churns, books etc.

We also supply industrial equipment. Please contact us with any questions regarding hobby or industry.

Shipping charge for economy is free of charge. Faster deliveries have a charge.

Security, we recommend choosing the faster delivery option as we cannot be held liable for damages & losses by the postal system if this option has not been selected.

International Buyers, the buyer is responsible for the applicable import duty and local tax, if any. If you have any questions, please verify with your customs before your purchase.