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Welsh Dragon. MI-3138.

This mould of a Welsh Drogon is made from a very soft and flexible non-stick silicone rubber and can be used with various mediums to make very attractive decorations for use on wedding and celebration cakes plus cupcakes. These moulds can also be used with Chocolate, Plaster of Paris, Clay, PMC, Fimo, Soap, Wax, Casting Resins, Isomalt and other types of mouldable materials. The mould is easy to use, even for the beginner, giving you great scope in creating individual designs. High quality silicone rubber is used in producing the mould, making it very durable even when placed in the freezer. Unlike other silicone moulds ours are resistant to rips and tears and are odourless To give some idea of size, the finished moulded Welsh Dragon measures, 65mm x 50mm.

Instructions For One Piece Silicone Mould For Designs With Fine Detail.

Ensure that the mould is cleaned with soapy water and dried thoroughly before use. Dust mould with cornflower. Mix equal quantities of flower paste and sugarpaste together and press this firmly into the mould. Use a palette knife to remove any excess paste, working from the centre to the outside of the mould. Place the filled mould into a plastic bag, seal and place into a freezer for 15-20 minutes to firm the paste and prevent distortion on removal from the silicone mould. Remove the bag from the freezer and mould from the plastic bag. Gently release finished shape from the mould by pushing it from the back. Dust to achieve required coloured effect. Attach to cake using food grade glue.