Samyang Korean Hot Chicken Flavor Ramen Fire Spicy Stir-fried Noodle Challenge

Samyang Hot Chicken Flavor Ramen is one of the Spiciest Ramen in Korean. Good for spicy lover!

Cooking Direction:
  1. Put noodle into 600 ml boiling water and cook for 5 minutes.
  2. Remove water from noodle (remain 3 spoon of water) and put liquid sauce into noodle, stir-fly 30 seconds.
  3. Put flakes and stir well and serve.
Net Weight:
140g (4.93oz) per pack


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