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ACityDiscount Restaurant Equipment: Imperial Range IHPA-8-48SU 48" Gas Countertop Step-Up Hotplate w/ 8 Burners Full Line Of Imperial Products Available - Manufacturer: Imperial Range - Model: IHPA-8-48SU

ACDID77952 ACDMA172 ACDCA53216 ACDSEP ACDSP ACDTY9 ACDGC PeSAMember

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Specifications
SKU:77952
Manufacturer:Imperial Range
Model:IHPA-8-48SU
List price:$5,449.00
Weight:320 lbs.
Width:51 in.
Depth:36 in.
Height:17 in.
Uses Gas?:Yes (NAT)
BTU's:224,000

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Imperial Range IHPA-8-48SU 48" Gas Countertop Step-Up Hotplate w/ 8 Burners
Full Line Of Imperial Products Available

Restaurant Equipment & Restaurant Supply
Restaurant Equipment & Restaurant Supply
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Shipped from Restaurant Equipment warehouses in
Atlanta, GA 30318
Customer Pick Up Not Available

This brand new item is shipped directly by manufacturer or supplier.

Item: 48" Gas Counter Top Hot Plate w/ 8 Burners.

Item Number:IHPA-8-48SU

PLEASE NOTE THAT PICTURE IS FOR REFERENCE ONLY.

Description:

Elite Hotplate, Counter Unit, Gas, (8) 28,000 BTU open step-up burners, 48" wide x 29" deep, stainless landing ledge, front and sides, manual controls, 4" adj. legs, 224,000 BTU

Standard Features:

  • 10¾" height, low profile Hot Plate matches IRB Broilers. ITG, IMGA, and IGG griddles and IR restaurant ranges.

  • Quad burner options:
    (1) Anti-clogging burner with 28,000 BTU full flame adjustable to a 7,000 BTU low simmer
    (2) All-purpose
    (3) Saute´
    (4) Wok Jet

  • 28,000 BTU/hr lift off burner heads for high performance cooking and easy cleaning.

  • All burners are equipped with continuous anti-clogging pilots for instant ignition.

  • Rear burners are elevated 4" higher than front burners for easy and safe access to rear burners.

  • Stainless steel front, ledge, and sides.

  • Control knobs are durable cast metal, with polished chrome finish.

  • 12" x 12" heavy duty cast iron section top grates remove easily and safely. Cast in bowl directs heat upward.

  • Top grate design allows pots to slide easily from section and accommodates a full range of cooking utensils for maximum versatility.

  • Stainless steel landing ledge provides a functional working area.

  • Available in 12", 24", 36" and 48" width models.

  • Includes 4" adjustable stainless steel legs.

  • One year parts and labor warranty.

  • AGA, CGA, NSF, and CE certified.

    Imperial Range Match Heavy Duty Step-Up Hot Plates

    Imperial provides as standard many of the optional upgrades normally offered at a premium on other Hot Plate lines. The new look features a stainless steel front and sides and new Range Match profile. Hot Plate profile matches Imperial counter top equipment and restaurant ranges when placed on a standard refrigerated base or equipment stand.

    Imperial Step-Up Hot Plates are designed with the rear burners 4" higher than the front burners for easy and safe access to the back burners. The 28,000 BTU burner heads lift off for easy cleaning and are available in four high performance styles: The Anti-Clogging burner head is standard, All-purpose, Saute´ and Wok Jet are optional. Burner heads are interchangeable to provide the flexibility of matching the burner style to the specific cooking needs. An anti-clogging pilot design saves maintenance costs. The heavy duty cast iron top grates are designed in 12" x 12" sections to be removed easily and safely.

    Constructed for durability, Imperial Step-up Hot Plates are made of heavy gauge steel.

    Gas

    Manifold pressure is 5.0" W.C. for natural gas or 10.0" for propane gas. Manifold size ¾" NPT. Specify type of gas and elevation if over 2,000 ft.

    Clearance

    For use only on non-combustible surfaces. Provide 0" clearance from non-combustible surfaces and 8" from combustible walls at sides and 7" from the rear.

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    Click here for a printable version of our Terms and Conditions for Food Service Equipment Purchases
    By Bidding, you are agreeing with the Terms and Conditions, that you have all information necessary to make an educated bid and that you are bidding on the item 'AS IS / WHERE IS' and 'WITH ALL FAULTS'. You are also agreeing that you will complete your part of the transaction if you are the successful bidder.
     
    Contact Information
    Address: 6286 Dawson Blvd
    Norcross, GA 30093
    Directions to our Restaurant Equipment Warehouse
    Phone: 404-752-6715 (09:30 - 17:00 EDT)
    Toll-Free: 888-949-9613 (09:30 - 17:00 EDT)

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    ACDID77952 ACDMA172 ACDCA53216 ACDSEP ACDSP ACDTY9 ACDGC PeSAMember