Welcome the Great Pumpkin with home-baked cookies featuring Snoopy and Woodstock. This set contains all the tools you need to create and decorate festive cookies – just add your favorite dough and icing. The spring-loaded cutters boast intricately detailed designs and sharp beveled edges to cut cleanly through dough.
- Cookie cutters include Spooky Snoopy with Sign, Spell Book Snoopy, Witch's Brew Snoopy, The Great Pumpkin, Scaredy Pumpkin, Vampire Snoopy and Witchy Woodstock.
- Versatile tools feature spring-loaded stamps to impress designs into dough plus beveled edges to cut cleanly through dough.
- Detailed impressions on dough help guide decorating with icing bags and tips.
- Set fits neatly in lined box for compact storage.
- Set Includes:
- 7 cookie cutters made of durable ABS plastic with stainless-steel springs and beveled edges.
- Spooky Snoopy with Sign: Approx. 3 3/4" diam., 2" high.
- Spell Book Snoopy: 3" x 3 3/4" x 2" high.
- Witch's Brew Snoopy: 3" x 3 3/4" x 2" high.
- The Great Pumpkin: 3" x 3 3/4" x 2" high.
- Scaredy Pumpkin: 3 1/4" x 3 1/2" x 2" high.
- Vampire Snoopy: 2 3/4" x 3 3/4" x 2" high.
- Witchy Woodstock: 3 1/4" x 3 1/2" x 2" high.
- 10 icing bags - Durable BPA-free polyethylene, Disposable, Size: 12" long
- 4 decorating tips - standard-size tips includes 1 small round, 1 large round, 1 open star and 1 closed star.
- 1 Plastic Coupler - Enables you to change tips any time for use with same color icing.
- Storage box - Durable heavyweight paper stock, Lined in acetate, Size: 8 1/2" x 9" x 2 3/4" high.
- For best results, roll cookie dough to 1/4" thick directly on baking parchment, then cover with plastic wrap and chill in freezer for a few minutes until cold, but not frozen.
- Remove from freezer and leave plastic wrap on top of dough while quickly cutting dough with cutters. Plastic wrap prevents dough from sticking to cutter and promotes definition.
- Carefully remove plastic wrap and place cut dough on cookie sheet lined with parchment paper.
- Place cookie sheet in freezer and preheat oven to temperature determined by recipe. The cold environment will help prevent dough from expanding and erasing cutter details.
- When ready to bake, remove cut dough from freezer and place on room-temperature cookie sheet lined with parchment paper before placing in oven.
- Bake for time determined by recipe.
- Hand Wash and Air Dry
Please check out my other listings for Williams Sonoma Cookie Cutters. I always combine shipping and refund any shipping charges overestimated by $2 or more.