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BLENDS

English Breakfast
Taylors have combined some of the best teas from India and Africa in order to create this special adaptation of this classic blend. The vivid, delightful colour along with the rich and fresh taste makes this a perfect tea for throughout the day and not just at breakfast time

Decaffeinated Breakfast
Our blend of finest quality African teas has a light, sweet flavour,perfect for enjoying at any time of the day. The caffeine is removed gently,using only water and CO2 en-fused to preserve the taste of the tea

Scottish Breakfast
Originally blended for the soft waters of Scotland, this traditional Scottish Breakfast blend can be enjoyed wherever you live. It’s a blend of the very best Assam and African teas, with an inviting bright colour in the cup and a full, rich flavour, which makes it perfect for serving at breakfast time. Taylors of Harrogate is one of the longest-standing family tea traders and blenders in England, having been founded in 1886 by Charles Taylor, a Yorkshire tea merchant. Whilst perhaps best-known for producing Yorkshire Tea, they also produce a wide range of fruit, herbal and black teas under their own name

Earl Grey
Earl Grey is a classic tea that is often enjoyed throughout the day. Taylors Earl Grey is light with a citrus flavour and fragrance of Bergamot

Assam
Assam in north-eastern India grows exceptional tea in the lush soil of the Brahmaputra valley – and we pick ours at the peak of the season from some of the region's finest estates during the second flush harvest. It's rich, strong and full-bodied with malty notes

Lapsang Souchong
Taylors Lapsang Souchong tea is created in the mountains of China, where the leaves are dried on bamboo over smoking pine wood fires. It’s one of the oldest tea-making methods in the world, and it gives the leaves a uniquely deep, rich, smoky flavour

Afternoon Darjeeling
This tea has a flavour which is wonderful for having with cakes in the afternoon. The tea has been picked from gardens in the foothills of the Himalayan mountains during the peak growing seasons. This then gives the tea a delicate muscatel taste

Ceylon
This fine, high-grown Ceylon tea comes from the Western Highlands of Dimbula, Sri Lanka, Where the hot, dry climate in the early months of the year helps the leaves to develop their unique flavour. It's light and golden with a freshness which is almost citrusy - and rightly hailed as a classic

Classic Chai
Taylors Family Chai Recipe a secret blend of deep, heady spices paired with a deliciously robust blend of teas from Assam and East Africa. Rich And Warming with a whisper of Sweetness ,its an intoxicating feast for the senses

Organic Chamomile
Chamomile is an extremely popular flavoured tea often loved for its refreshing and relaxing taste along with its exquisite scent. Taylors uses organically-grown Chamomile to provide the purest flavour and as it is naturally caffeine free it's the perfect drink for before bed

White Tea
The exquisitely soothing tea is grown in China - the home of white tea - where the tender buds are gently picked in the spring harvest. The least processed of all teas. It makes a light, calming infusion with floral notes and delicate hints of peach

Pure Green Tea
This is a smooth, elegant Chinese green tea without a hint of bitterness. Sencha tea is made in a unique way - the tender buds are dried with steam for a fresh, delicate flavour. It's one of Taylors favourite green teas in the world

Green Tea with Mint
Green Tea and mint taste magical together. Taylors use exquisitely smooth Chinese Sencha Green Tea and the finest grade of peppermint leaf to make this classic infusion. It's sweetly refreshing at any time of the day

Green Tea with Jasmine
This green tea is made in the traditional way, fresh Jasmine flowers are added to the tea and left overnight to create this wonderful fusion. They are then removed but the fragrance still lingers within the tea. The contents of this tea can also help to promote better health and well-being

Green Tea with Lemon
This finely balanced blend of green teas flavoured with natural lemon granules has a light, refreshing taste. The clean green tea taste works particularly well with the taste of natural lemon

Apple & Cinnamon
Inspired by apple Strudel, this spiced infusion is a big warm hug in a cup. Made with real apple pieces and our sweet cinnamon spice blend, it's a comforting, caffeine-free treat thats perfect anytime of the day

Blackberry & Raspberry
A balance of fruity fresh ripe blackberries with the tangy flavour of raspberries to make a beautifully refreshing infusion. Only the finest ingredients are used. So its full of taste and goodness

Rose Lemonade
Infusion is fresh, radiant and bright. This floral infusion is a sunny celebration of rose petals and citrus. Taylors blend zingy lemon peel and lemongrass with a posy of ingredients inspired by English country gardens, to create a dazzling burst of summery refreshment

Sweet Rhubarb
Tangy & refreshing, Caffeine-free infusion. This tangy infusion is bursting with the quintessentially English flavour of rhubarb. Blended with apple pieces for sweetness and hibiscus flowers for extra zing, to create a gloriously fruity treat that's naturally caffeine-free

Organic Peppermint
The peppermint leaves in this drink provide a clean and crisp flavoured tea to help sooth and relax throughout daily activities. The organically-grown leaves provide a much purer flavour and can be used as a great aid to digestion

Lemon & Ginger
A blend of fragrant, zingy lemon with the warmth of spicy ginger root to create this deliciously invigorating infusion. We only use the finest ingredients so its full of taste and goodness

Lemon & Ginger
A delicious blend inspired by the Chinese ancients, who blended their teas with the essences of fruits and flowers. We have combined black tea with the sweet, tangy flavour of citrus fruits for a tea to enjoy at any time of the day