A tea gift set that satisfies. Treat yourself to 12 sweet and decadent loose leaf teas and infusions. Delicious and satisfying, they’re almost better than dessert. Each tin makes about 1-2 cups of hot tea.
This fruity organic black tea is our ode to the blueberry. Long before the “superfood” era, blueberries were called “star berries” and renowned for their healing properties. Dark, sweet and plump, their juicy flavour comes through perfectly in cakes, jams – and this satisfying blend of black tea, elderberries, cornflowers and stevia. It’s the perfect companion to your morning toast.
We take French toast very seriously around here. Which is why we created this sweet and buttery cardamom-spiced black tea with a dusting of cinnamon and cane sugar. It’s rich. It’s spicy. And it tastes just like the decadent breakfast of our dreams. Only this is one brunch tea you’ll be craving all day long.
You'll go nuts for this herbal tea. With its crunchy almond slices, sweet apple bits and cinnamon bark, this tempting caffeine-free infusion turns bright pink when steeped. Why? Because of its hint of earthy beetroot. Deliciously nutty, decidedly decadent, it’s one of our all-time best-selling blends.
This decadent blend of black and pu'erh teas tastes like the richest, fudgiest cup of hot chocolate you've ever had. Don't believe us? Take a sip! Sweet, creamy and filled with dark cocoa nibs and chocolate chips, it's an uber-chocolaty tea that's truly worthy of the name Hot Chocolate.
We love maple syrup. And this sweet and satisfying oolong tea is dripping with it. With buckwheat and roasted chicory, it tastes just like a stack of pancakes drenched in rich amber maple. Whether you sip it straight up or as a frothy tea latte, your weekend brunch will never be the same again.
Gooey toasted marshmallows, graham crackers, dark chocolate – it’s no wonder we live for s’mores. Our tempting pu’erh tea adds an extra dash of cinnamon to the campfire classic, so it’s rich, warming and packed with fudgy goodness. Brew it as a frothy tea latte for the ultimate cold-weather indulgence. Don’t worry – there’s s’more where that came from.
Love rhubarb and strawberries? Try this sweet and tart caffeine-free infusion. It blends all the bright and juicy flavour of fresh-picked berries with a tart rhubarb punch and a hint of yogurt creaminess. Refreshingly fruity, it steeps up a satisfying deep red and is equally amazing hot or iced. Now that’s a beautiful thing.
What are we grateful for? Let’s start with this purifying tea made with juicy pomegranates. Not only is it amazing hot or iced, it's also uber healthy. Made with antioxidant-packed white tea, nutrient-rich pomegranates and hydrating hibiscus blossoms, it’s a fruity blend that basically breathes wellbeing. Take one sip and count your blessings – life’s a pretty sweet fruit.
Dessert is served! Sweet, creamy and laced with aromatic lavender, this decadent caffeine-free rooibos tea tastes just like a slice of vanilla cake with floral buttercream frosting. Sound delicious? Kick it up a notch by whipping it into a frothy iced latte, then pair it with your fave sponge cake for the ultimate sweet treat.
Want the sweet and creamy flavour of a French vanilla iced capp without the sugar crash? Try this full-bodied, java-spiked black tea on for size. Laced with real coffee beans, it’s a refreshingly guilt-free way to indulge in your fave hot weather pick-me-up – just whip it up into a decadent iced latte to see what we mean. Time to get your frapp on.