Détails de l’annonce

Titre: Camp Cooking
Condition: Neuf
Sous titres: A Practical Handbook
ISBN-10: 1602396914
EAN: 9781602396913
ISBN: 9781602396913
Publisher: Skyhorse Publishing
Format: Poche
Date de publication: 2009-07-09
Description: Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp “kitchen.” Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. With wild game recipes, butchering tips, and foraging tips, this should be part of the library of any living off the land enthusiasts.
Sujet: Anglais
Pays/Région de fabrication: US
Item Height: 210
Item Length: 140.00
Item Width: 23.00
Poids: 565g
Auteur: Fred Bouwman
Genre: Food & Drink
Année de publication: 2009

Information manquante?

Veuillez nous contacter pour toute information manquante, nous l’ajouterions volontiers dans notre description.