This vintage cookbook from 1952 features recipes for 12 different pies that are sure to please any husband's taste buds. The cookbook is authored by Lever Brothers Company and was published in New York. The recipes are written in English and use Spry Shortening as a key ingredient for making delicious pies.

The cookbook is a great addition to any collection of antique cookbooks and is perfect for those who are interested in cooking with vintage ingredients. The recipes are easy to follow and provide step-by-step instructions for making pies that are sure to impress. Whether you are a seasoned baker or just starting out, this cookbook is a must-have for anyone who loves to bake.

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Used and in good condition,  please see pictures for best description.  Clear tape on cover.  Interior pages not attached but all are included.

Shipping cost includes handling and packaging materials.  If multiple books are purchased please contact me prior to making payment so I can adjust to a lower shipping cost for you.

Will ship media mail,  only within the U.S.A.