Wild Alaskan Salmon Oil 2000mg
Supports immune system
Natural weight loss
Heart health omega fatty acids
Made in the United States
(1 Bottle, 90 Softgels)
Product Description.
Salmon oil offers numerous health benefits, salmon oil and other types of fish oil are loaded with omega-3 fatty acids and nutrients that support key functions in the body. To experience the benefits of salmon nutrition and give your health a boost, try including salmon in your diet two or three times per week.
Health Benefits of Salmon Oil:
Rich in Omega-3 fatty acids.
Salmon is one of the best sources of the long-chain omega-3 fatty acids EPA and DHA. A 3.5-ounce (100-gram) portion of farmed salmon has 2.3 grams of long-chain omega-3 fatty acids, while the same portion of wild salmon contains 2.6 grams. Unlike most other fats, omega-3 fats are considered "essential," meaning you must get them from your diet since your body can't create them. Although there is no recommended daily intake (RDI) of omega-3 fatty acids, many health organizations recommend that healthy adults get a minimum of 250-500 mg of combined EPA and DHA per day.
EPA and DHA have been credited with several health benefits, such as decreasing inflammation, lowering blood pressure, and improving the function of the cells that line your arteries.
High in B Vitamins.
Salmon is an excellent source of B vitamins. These vitamins are involved in several important processes in your body, including turning the food you eat into energy, creating and repairing DNA and reducing the inflammation that can lead to heart disease. Studies have shown that all of the B vitamins work together to maintain optimal functioning of your brain and nervous system.
Contains antioxidants.
Astaxanthin is a compound linked to several powerful health effects. As a member of the carotenoid family of antioxidants, astaxanthin gives salmon its red pigment. Astaxanthin appears to lower the risk of heart disease by reducing oxidation of LDL (the "bad") cholesterol and increasing HDL (the "good") cholesterol. One study found that 3.6 mg of astaxanthin daily was enough to reduce oxidation of LDL cholesterol, which could potentially reduce the risk of heart disease.
Reduce the risk of heart disease.
Eating salmon on a regular basis may help protect against heart disease. This is due, in large part, to salmon's ability to boost omega-3s in the blood. Many people have too many omega-6 fatty acids in their blood, in relation to omega-3s. Research suggests that when the balance of these two fatty acids is off, the risk of heart disease increases.
Helps fight inflammation.
Salmon can be a powerful weapon against inflammation. Many experts believe that inflammation is the root cause of most chronic diseases, including heart disease, and diabetes. Several studies have found that eating more salmon helps reduce markers of inflammation in people at risk for these and other diseases.
Supplement Facts
Serving Size: 2 Quick Release Softgels
Servings per Container: 45
Amount per Serving % Daily
Value
Calories 20
Total Fat 2g 3%
Saturated Fat 1g 5%
Salmon Oil - 2000mg
Total Omega-3 Fatty Acids 420mg
EPA(Eicosapentaenoic Acid) 150mg
DHA(Docosahexaenoic Acid)180mg
OTHER INGREDIENTS: Gelatin(Bovine), Vegetable Glycerin.
OTHER INFORMATION: Contains fish(salmon) ingredients.
WARNING: KEEP OUT OF REACH OF CHILDREN. DO NOT USE IF SAFETY SEAL IS DAMAGED OR MISSING. STORE IN A COOL, DRY PLACE.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, cure, treat, or prevent any disease.