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Summary: "The erudition and charm of one of Britain's most discerning and authoritative writers on food emerge again in this delightful offering. The forty nine essays in this collection are divided into sections that reflect Mr. Davidson's current preoccupations and past experiences: Food Science, The Good Things of Life, History, Seafood, Asia, Cheese, and Tailpiece - notes on the simple pleasures of a good kipper and tea."