Our silicone ice cube trays silicone tray made, will create large sized 2.5" round Ice cubes. The nice sphere ice mold shape will make it perfect to create whiskey ice cubes for whiskey, wine, cola, iced coffee or frozen lemonade etc. with the round ice cube mold.
🌐 EASY TO USE ICE CUBE TRAY
The silicone molds ice tray is a super easy use ice ball mold. Just connect the ice molds, inject water through the small holes in top of the ice cube molds, and freeze it. (see listing description for detailed freeze and mold release instructions). Don't completely fill the mold with water. Water expands when it's frozen so filling the mold 90% with water will mean the mold will be 100% full. Non-stick and easy to release from the mold.
🌐 DURABLE & REUSABLE ICE TRAYS
The silicon ice cube molds ice maker is made out of durable silicone material that will last for years, making ice ball maker reusable for unlimited ice cube balls making. The round ice cube trays will wash and clean nicely. its also dishwasher safe.
🌐 MULTIPURPOSE DRINK AND FOOD USE
Create with the ice cube trays large ice balls for whiskey and other beverages. Also use for iced fruits, pudding, biscuits cakes, mousse jelly, prepared foods, chocolate, making fruit juice ice balls, alcohol infusions, bath bombs or even soap balls.
Easy and convenient to use.
Star Wars style star wars ice molds for chocolate, ice cubes, jelly etc.
Make your own cool soaps and handcrafted items.
Great to use for kid's parties and cakes etc as well as ice.
Durable and safe for freezer,oven,microwave and dishwasher.
Non-stick and easy to release from the mold.
It apply pudding, biscuits cakes, mousse jelly, prepared foods, chocolate, etc. can be used.
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Connect the 2 parts of the mold carefully, top & bottom should be lined up properly at the marked seam.
Fill only about 90% of the mold.
Use pure water. Distilled water. Filtered bottled water Etc.
Boil the water twice. (Boiling removes air bubbles from the liquid, allowing the water molecules to stick together even harder in the freezer).
> After boiling the first time, allow the water to cool. Then boil again.
> Keep the cooling water covered to prevent any dust from collecting on the surface.
> Let the water cool a bit before pouring it in the mold.
Pour water into the ice cube mold and cover the mold with a plastic wrap, to keep out particles.
High-Temperature – Slow Freezing
Set your freezer to just below freezing, around 30°F or -1°C. This should be the warmest setting on your freezer. (Not recommended when you have other stuff in the freezer).
Place ice mold on the top shelf.
Leave it to freeze for 24 hours. The slow freeze should force out any gasses and impurities, leaving you with perfectly clear ice cubes.
NOTE
While it is recommended to follow both tips. Each of the 2 tips can work for itself.
So if you are in a rush making the ice cubes, follow only the second tip. (Still use Distilled water).
And if you need the ice cubes done faster, follow only the first tip, and freeze on lower temperature.
If any of the ice cubes stick to the mold, run cold or lukewarm water (not hot) over the bottom of the mold and the ice should release.