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Mercer Culinary Renaissance Forged Riveted Chef Knife

Select Size from drop down above High carbon no-stain German steel Great for culinary students and professionals alike Slices, chops, dices, and minces a large variety of ingredients with ease Features a one-piece forged construction Shortened bolster makes sharpening easier by exposing the full blade Delrin handle is triple-riveted and includes an ergonomic design Full tang runs through the length of the handle to enhance balance Taper-ground edge increases stability and efficiency This high-performing knife featuring a one-pieced forged construction is designed to bring new life to a kitchen classic. The high carbon no-stain German cutlery steel is built to withstand slicing, dicing, and chopping thanks to its rust and corrosion-resistant properties. This is the ideal knife for a variety of tasks such as cutting fruit, chopping vegetables, or cubing meat for your signature dishes. Comfortable Handle Holding almost as much importance as the blade itself, the handle provides the perfect grip to ensure safety and comfort in each slice. The Delrin handle's full tang design is triple riveted for durability and exceptional balance. It features a rounded spine for a more ergonomic and comfortable grip. Taper-Ground Edge As you slice delicate cuts of beef or prepare chopped salad, the taper-ground edge provides the sharpness needed to increase efficiency and stability. Shortened Bolster Thanks to its shortened bolster design, the bottom of this knife exposes the full blade edge, which allows for easier sharpening and maintenance. One-Piece Construction Featuring a one-piece, forged construction this chef's knife is sure to provide you with longer-lasting use. Plus, the full tang blade allows for better balance so that users can cut, slice, and dice food safely.