Traditional Knife Japanese Higonokami Knife Handmade In Japan Hyogo Ken 9 CM, 95CM & 12CM Black
Handcrafted in Japan
Black handle and double-edged steel blade
Blade thickness: about 20~27mm
Please note, carbon steel requires special maintenance: these blades blacken with use, oxidation is inevitable Do not wash the knife, just wipe the blade after use It is a good idea to regularly pass a cloth with oil on it
Yesteryear's Customer Satisfaction
- Free 30 Day Returns Easy & Hassle Free!
- Fast/Secure Same Day Handling
- Questions? Don't hesitate, we have very fast response times
Thank you! =)
Yesteryear's Treasures
.