Vintage HOAN Chinese Cleaver #3

Heavyweight carbon steel 8" blade and wooden handle

Dated 1982

As stated on the packaging:

The most versatile accessory for Oriental wok cooking. This authentic utensil can be used for slicing, chopping, shredding, dicing, mincing, grinding and tenderizing. Heavy weight carbon steel blade.

Style No. WK-4

**Probably needs sharpening!  I didn't want to sharpen it and then send it through the mail. . . not a great idea. :)