Full Length: 70 cm
(27.6 inches)
Length of blade: 45 cm
(17.8 inches)
Width of the Blade: 2.3
cm (1 inches)
Material of blade: High
Manganese Steel
Material
of Scabbard: Stainless Steel
The length of the
connection: 115cm (45.2 inches)
Weight: 1.3 kg
We
accept Paypal.
RETURN
POLICY
Return
is accepted within 14 days after the buyer's receiving the item.
After
getting the returned item in its original condition, we will refund the
customer at the item's price (excluding the shipping costs to and fro)
Because
it is difficult to judge old or repro, we can NOT guarantee the swords
we sell are old.
We
are not responsible for any injury caused by the use of our sword.
THE
INSTRUCTIONS ON HOW PROPERLY CARE
1>Do
not attempt to sharpen the blade. The use of sharpening stones or
(heaven forbid) a grinding wheel can cause the
total destruction of the sword from a collectors standpoint. It takes
special training skill and tools to properly polish and sharpen the
sword.
2>Do not use sandpaper, steel wool or any abrasive materials on any
part of the blade including the tang (nakago). These will scratch the
blade and detract from its beauty.
3>Do not use ANY type of metal polish on the parts of the
sword handle, guard or scabbard. The fittings on the sword are
generally not supposed to be bright and shiny.
4>Do not handle the blade with bare hands. The oils and acids from
your skin can cause the blade to rust (in some cases it may stain
almost immediately). Use a clean cloth around the blade to handle it.
5> Whenever one draws a mounted sword out of its bag or scabbard,
make sure the position of the hilt does not go lower than the
scabbard.
SWORD
MAINTENANCE -- HOW TO PREVENT RUST
Rust
is the major enemy of the Japanese sword blade. The best course of
action is to prevent rust rather than to have to remove it. If
possible the sword should be kept at relatively constant temperature
and humidity. A thin coat of a light, non-acidic lubricating oil is
all that is needed. a special oil, CHOJI OIL, for this use. It
protects well and has a nice aroma also. The blade should be re-oiled
occasionally to prevent the old oil from becoming gummy. Wipe the old
oil off with a clean, soft, WHITE cloth or tissue paper. Don't use
colored materials as the oil may cause the color to "bleed"
onto the sword and stain it. Gentle wiping action is all that is
required not vigorous rubbing. Don't "soak" the blade with
oil, just use a very light coating. Complete sword care kits are
available and perfect for the sword owners.
Please
give us an opportunity to resolve a problem before sending us a Neutral
or Negative feedback and complaint to ebay. We believe that everything
could be solved well, thanks for your understanding and cooperation !!!
Hope you satisfy
with our total services, and we look forward to the good feedback with
overall full detailed ratings after you get the item.
Cheers!!!
Thanks for your looking!!