Organic Ceylon Dried Areca Nut  from Sri Lanka 100% Natural 


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Ceylon Organic Sun Dried Areca nut Areca catechu betel nuts whole natural pure 

Areca nuts are grown in throughout wet and intermediate zones for centuries hence there is a wide genetic variability in the Island. A large number of local selections are available in different growing regions but there are number of introduced lines as well. Stem is slender. Leaves are 1.2-2 m long. Inflorescence is 45-50 cm long. Flowers are creamy white. Fruit is ovoid, 5-7 cm long and epicarp yellow to orange when ripe. Seed is reddish yellow turning pale brown Germplasm, of 1206 lines, is available at the Central Research Station of the Department of Export Agriculture at Matale and several lines which give yield over 1000 nuts/tree/yr have been selected and released to the cultivators.Local arecanut is found in throughout Sri Lanka. Tree grows up to 15 – 20m. nuts shape can be either  round or oval. Number of nuts per bunch vary from 50-400.3 Local arecanut selections have been released from Central Research Station Matale as new varieties.

Nutritional Value of Betel nuts: 

Betel nuts are rich in a variety of compounds, like carbohydrates, proteins, fibres, minerals like calcium, copper, phosphorus, and iron and Vitamins like Vitamin B6 and C. 

1: Nutritional value of betel nuts3 

Betel nuts are also rich in phytochemicals which have a high medicinal value. The phytochemicals present in betel nuts include alkaloids like arecoline, guvacoline, guvacine, arecaidine and polyphenols which mostly include flavonoids like leucocyanidins, catechins, epicatechin and tannins.  

: Phytochemical constituents of betel nuts3 

I recently read an article that says the extracts of Betel nuts may be used to relieve the symptoms associated with stroke such as speech, strength and bladder function. Betel nuts are proven rich sources of phytochemicals that aid in overall health.

Properties of Betel Nuts: 

Betel nuts show numerous scientifically proven properties, some of which are mentioned below: 


Potential uses of betel nuts on blood glucose 

Literature studies support that the consumption of nuts may help manage blood glucose. Musdja et al. conducted a study in 2021. The findings of this study showed that betel nut consumption in diabetic rats helped in reducing blood glucose. This effect is attributed due to the presence of alkaloids like arecoline and guvacoline. This indicates that betel nuts have the potential to reduce blood glucose and thus may help manage diabetes. However, to claim these results in humans, we need more studies. It is further advised not to self-medicate and consult your physician for proper management of abnormal blood glucose.5 

Potential uses of betel nuts on high blood pressure 

Literature studies state that exercising regularly and following a healthy diet consisting of fruits, vegetables, and nuts may have a positive impact on blood pressure. A study conducted by Chen et al. in 2021 stated that betel nuts might improve blood circulation and helps in reducing high blood pressure. The exact mechanism behind this effect is not known. Therefore, it is advised not to rely on betel nuts as a remedy, and kindly consult your physician for the proper management of hypertension.6 


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