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Nutrition Facts | ||
Serving Size: 4 tbsp (28 g) | ||
Serving Per Container: About 16 | ||
Amount Per Serving | %Daily Value* | |
Calories | 120 | |
Total Fat | 3 g | 4% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Polyunsaturated Fat | 2 g | |
Monounsaturated Fat | 0.5 g | |
Cholesterol | 0 mg | 0% |
Sodium | 150 mg | 7% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 20 g | 35% |
Vitamin D | 0 mcg | 0% |
Calcium | 83 mg | 6% |
Iron | 3 mg | 15% |
Potassium | 377 mg | 8% |
Phosphorus | 294 mg | 25% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |