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Description

This paperback cookbook in brand new.  It is "Cooking Secrets of the C.I.A," and it is the companion volume to the Public Television Series by the Culinary Institute of America.  This cookbook lifts the lid on secrets from the country's preminent cooking school! There are over 60 fabulous recipses for seasonal and holiday fare.  You'll find something for every occasion that will delight family and friends for sure!