Nutrition Facts | ||
Serving Size: 3 Tbsp. (26 g) | ||
Servings Per Container: About 17 | ||
Amount Per Serving | %Daily Value* | |
Calories | 100 | |
Total Fat | 3.5 g | 4% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
Cholesterol | 10 mg | 3% |
Sodium | 860 mg | 37% |
Total Carbohydrate | 13 g | 5% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 7 g | |
Includes 0 g Added Sugars | 0% | |
Protein | 4 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 156 mg | 10% |
Iron | 0 mg | 0% |
Potassium | 259 mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |