steelstainless steel laminated VG10
acciaioacciaio inossidabile laminato VG10
hardness (HRC)59
durezza (HRC)
total lenght330 mm (12.99")
lunghezza totale
blade lenght200 mm (7.87")
lunghezza lama
blade width46 mm (1.8")
larghezza lama
blade thickness2.5 mm (0.1")
spessore lama
weigth

peso
handle - colorthermorun
manico - colore
sheath

fodero
accessories

accessori
boxcardboard box
scatola scatola carta
clip

clip
lenght folder

lunghezza chiuso
locking

blocco lama
DescriptionWith this knife a new world standard was set. For the very first time an expensive high-end steel is used in serial production of advanced chefs knives. The benefit of using a special steel is that the blade can be made thinner, lighter and more rigid and this makes your kitchen work easier and more fun. The new laminate VG10 special steel will make the edge last much longer and this is of course a particular advantage for professionals. We have paid extra attention to the shape of the handle - the grip must fill the hand without being clumsy while offering a shape that you ensures a safety when working with the knife. We achieve this by making the handle of tacky Thermorun rubber - the better the grip is, the less fatiguing for your hands. On top of that, the handle is easy to keep clean as it has no grooves or dents. The hygienic aspect is an important detail for those who work with food in restaurants and eateries - not the least for their guests. The tang runs through the handle at almost full width, which gives both stability and rigidity for the knife. We regard the K1 and K2 knives as the most advanced chef´s knives in the world and we invite you to treat yourself to this everyday luxury. However, please note that none of these knives are adapted for cutting frozen food, nor chopping bones, this will inevitably result in a broken or bent edge. For such heavy tasks we advise you to use a saw or a cleaver. And finally, the best working base is a cutting board made of wood - they are also more hygienic than plastic. The K1 is a modern, ergonomically designed kitchen knife for the professional chef. The broad blade offers a stiffness and rigidity which make the knife perfect for delicate tasks. Also, the shape of the edge allows it to cut in both directions
Descrizione

We are ufficial distributers and buy directly from produting companies for BLACK FOX, EXTREMA RATIO, FOX, FKMD, LIONSTEEL, MASERIN, VIPER and we purchase through official channels other brands to sell.
Siamo distributori ufficiali e ci riforniamo direttamente dai produttori per BLACK FOX, EXTREMA RATIO, FOX, FKMD, LIONSTEEL, MASERIN, VIPER, e da canali ufficiali per gli altri marchi.
Contact me for personal offers or discounts on shipping for multiple purchases
Contattatemi per sconti io spedizioni multiple
Business Days (Courier Table for main city)
1-2 Business Days FOR ITALY (ONE DAY IN MORE CALABRIA AND ISLANDS)
3-7 Business Days of European Union
Tempi di consegna medi (per principali città)
1-2 giorni lavorativi per Italia (un giorno in più per Calabria