Xylitol is a sugar alcohol used as a sweetener. Xylitol is naturally found in low concentrations in the fibres of many fruits and vegetables, can be extracted from various berries, oats, and mushrooms, and can be produced by the action of yeast on the xylose contained in fibrous material such as corn husks and sugar cane bagasse. However, industrial production starts from xylan (a hemicellulose) extracted from hardwoods or corncobs, which is hydrolyzed into xylose and catalytically hydrogenated into xylitol.

For UK domestic orders, we usually send via Hermes which takes 2-3 days to arrive.   For some orders, we might send via RoyalMail postal service which takes 1-2 days to arrive.