YAY TAEW’s Jaew Bong or pickled fish spicy dip is a traditional homemade food of the northeastern of Thailand.
We have been making in Khon Kaen, Thailand since 2005 with fresh ingredients,
spicy first, delicious, and totally Isan style.
Especially, the pickled fish is cooked by the top-secret recipe.
Who tasted, got back to grab more and more :))
You can eat Jaew Bong with fresh vegetables, steamed vegetables,
fried pork, grilled chicken, Sai-Aua, stab with sticky rice, and any grilled.
They are perfect combination :)
**** SPECIAL DEAL: We are preparing a giveaway for all orders :) ****
Who is craving Isan food without monosodium glutamate, Don't miss out!
No matter where you are living, you will not crave Isan Food anymore.
We do ship worldwide with tracking number :)
You can keep it more than a month at room temperature and at least 3 months in a refrigerator.
*** Due to the price of petrol has risen, we have to adjust the price from June 1, 2022 ***