Organic Brown Rice Flour, Gluten-Free 500g (Sussex Wholefoods)
DESCRIPTION
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Gluten-Free Brown Rice Flour
- Guaranteed gluten-free.
- Organic produce.
- Can be used for cooking and baking.
- Easy to digest and low in fat.
- Brown rice flour can be used in any recipe that calls for rice flour!
- Packed in Sussex.
- 500g pack.
Brown rice flour comes from the whole brown rice grain. It can be used in most types of sweet and savoury cooking including, thickening sauces, bread making, cake baking and casseroles.
Brown rice flour does not behave in quite the same way as wheat flour. If it is used in baking, you may need to experiment with various bread and cake recipes until the desired outcome has been achieved. Additionally, you may want to combine brown rice flours with other flours such as buckwheat or quinoa and use special baking agents to help cakes and breads rice and bind.
Brown rice flour has quite a distinct, grainy and nutty flavour. If you would prefer a subtler flavour, hulled rice flour has a more delicate taste.
Ingredients
Untreated brown rice flour. Guaranteed gluten-free.Nutritional Information
Typical Values | Per 100g |
---|---|
Energy | 357 calories |
Protein | 6.7g |
Carbohydrate | 81.3g |
_of which Sugars | 1.3g |
Fat | 1g |
_of which Saturates | 0.7g |
Fibre | 1.9g |
Sodium | 3mg |