Dead Sea
Salt Pearls Sample - Bottled Souvenir - Lowest Place On Earth -
Israel - Holy Land.
Beautiful
for Display, Arts, Crafts, Nice Gift.
Size:
10ml
1.96"
tall 0.86" wide (50mm x 22mm)
Salt and Light
“You are the salt of the earth.
But if the salt loses its saltiness, how can it be made salty again?
It is no longer good for
anything, except to be thrown out and trampled underfoot.”
(Matthew 5:13)
The Dead
Sea (Hebrew: יָם הַמֶּלַח About
this sound Yam ha-Melah lit. Sea of Salt;
Arabic: البحر الميت About
this sound Al-Bahr al-Mayyit) is a salt lake bordered by Jordan to the east and
Israel and Palestine to the west.
Its
surface and shores are 430.5 metres (1,412 ft) below sea level. Earth's lowest
elevation on land.
The Dead
Sea is 304 m (997 ft) deep, the deepest hypersaline lake in the world.
With a
salinity of 342 g/kg, or 34.2%, (in 2011), it is 9.6 times as salty as the
ocean and one of the world's saltiest bodies of water.
This
salinity makes for a harsh environment in which plants and animals cannot
flourish, hence its name.
The Dead
Sea's main, northern basin is 50 kilometres (31 mi) long and 15 kilometres (9
mi) wide at its widest point.
It lies
in the Jordan Rift Valley, and its main tributary is the Jordan River.
The Dead
Sea has attracted visitors from around the Mediterranean basin for thousands of
years.
It was
one of the world's first health resorts (for Herod the Great), and it has been
the supplier of a wide variety of products,
from
asphalt for Egyptian mummification to potash for fertilisers.
People
also use the salt and the minerals from the Dead Sea to create cosmetics and
herbal sachets.
The Dead
Seawater has a density of 1.24 kg/litre, which makes swimming similar to floating.
The Dead
Sea is receding at an alarming rate. Multiple canals and pipelines were
proposed to reduce its recession,
which had
begun causing many problems.
The Red
Sea–Dead Sea Water Conveyance project, carried out by Jordan, will provide
water to neighbouring countries,
while the brine will be carried to the Dead Sea to help stabilise its levels.