Name: Silicone Chocolate Mould
Size: As picture
Package Included: 1 x Silicone Mold
Temperature class: -40 degrees Celsius to + 210 degrees Celsius
Features: Easy to use and clean, tasteless, non-toxic and durable.
Suitable for making cakes, breads, mousse, ice cubes, ice cream, jellies, pre-made foods, chocolates, etc.
Tips:
Before using for the first time, it can be cleaned with water or detergent to remove surface dust. Before the mold is used for baking, a small amount of butter can be applied to the inside of the mold. When using continuous mode, if there is an empty groove, water can be added to the empty groove, and air burning is prohibited.