Wusthof Gourmet 7" Hollow Ground Santoku 1025046017

The Santoku is an innovative style of chef's knife specific to Japan. With its durable, laser-stamped WÜSTHOF steel blade and its uniquely lightweight sense of balance, the WÜSTHOF Gourmet 7" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Gourmet Hollow Edge Santoku knife is indispensable in kitchens around the world. Handle Length 4.9 in Material Synthetic handle, riveted Production SKU 1025046017 Method Non-forged Rockwell hardness 56 HRC Country of Origin Germany Blade Length 7 in Width 1.7 in Good For Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables Cutlery Type Santoku with Hollow Edge Series Gourmet

Wusthof Gourmet 7" Hollow Ground Santoku 1025046017

ÜSTHOF Gourmet 7" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Gourmet Hollow Edge Santoku knife is indispensable in kitchens around the world.

Handle
Length 4.9 in
Material Synthetic handle, riveted
Production
SKU 1025046017
Method Non-forged
Rockwell hardness 56 HRC
Country of Origin Germany
Blade
Length 7 in
Width 1.7 in
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables
Cutlery
Type Santoku with Hollow Edge
Series Gourmet

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