Feast of Thai Flavors

by Fork And Spoon Yagi, Spoon Yagi

Feast of Thai Flavors: 94 Family Style Recipes Thai cuisine has been tantalizing taste buds around the world for centuries. Through its careful blending of spicy, sweet, salty, and sour, Thai flavors have become one of the most beloved and popular flavors for home cooks to master. In "Feast of Thai Flavors: 94 Family Style Recipes", readers will find easy-to-follow recipes that will help them create restaurant-quality dishes in their own kitchens. Written by expert Thai chef and author Patranil Mahagna, this cookbook offers an authentic experience of cooking and learning about Thai flavors from the comfort of home. From simple family dishes to delicious street food snacks, this cookbook will give readers a comprehensive guide to creating flavorful Thai dishes. You will find plenty of insight about various techniques such as stir-frying, deep-frying, and boiling, along with your favorite family dishes like Thai Fried Rice, Jumbo Shrimp Fried Rice, Khao Soi, and tom yum soup. You will also be given access to exclusive ingredients and recipes from the private personal collection of Patranil Mahagna. The recipes included here are easy and simple, but they will still give you a true taste of Thailand, with all its rich and unique flavors. The high-quality photos in this cookbook won't just make you mouthwater but it will also help you learn new techniques. It will also provide helpful kitchen tips that will help you create the best Thai dishes. This cookbook will not only allow you to start creating amazing meals with Thai flavors but it will also teach you all the secrets behind the beloved Thai cuisine. Overall, "Feast of Thai Flavors:94 Family Style Recipes" provides you not just recipes but also an extensive introduction to the vibrant flavors and cooking techniques of Thailand. With this cookbook, you can cook up delicious, hearty meals with an exquisite combination of spices, herbs, and aromatics. Dive into a magnificent journey and learn the art of cooking the incredible flavors of the Kingdom of Thailand. Whether you are an experienced home cook or a novice, you will find everything you need in order to create flavorful, authentic dishes from this cookbook. Thais have been keeping their family's treasured recipes for centuries, and now, for the first time ever, you too can learn these secrets and make beautiful, delightful flavors in your own kitchen.