We use the highest quality icing sheets which simply peel from the backing sheet.
To Attach your toppers to your cake place onto buttercream, frosting or royal icing
Rice Paper Toppers
If you have chosen uncut Rice paper simply cut with a pair of dry scissors.
To get the best results place on white icing as the paper is slightly transparent. As the rice paper is slightly see-through the print quality will look better on the icing toppers. Please keep any moisture away from rice paper as they may crinkle or dissolve.
Ingredients:-
ICING SHEETS – Modified Starches (E1422, E1412), maltodextrin, glycerol, sugar, water, thickeners (E460i, E414, E415), dextrose, food colour (E171), Emulsifiers (E435, E491, E471), preservative (E202), citric acid (E330), artificial flavour.
RICE PAPER - Potato Starch, Water and Vegetable Oil
INKS - Water, Glycerin & Food colourings.
All of our printed toppers are printed at high definition using printers that have only been used with edible inks.
Storage
Always store your cake toppers flat and in a room temperature environment - not in the fridge
Same Day Dispatch if ordered before 1pm
All orders are sent 1st Class Post!
Any questions please drop us a message!