This activity book is a must-have for anyone who is interested in modernist cooking. It contains 220 pages of valuable information on cooking techniques, recipes, and more. The book, titled "Modernist Cuisine at Home" is authored by Nathan Myhrvold and Maxime Bilet and published by Cooking Lab, T.H.E.

The book is written in English and has a spiral-bound format. It is intended for young adults and adults who are interested in cooking. The book's features include a spiral-bound design, making it easy to use in the kitchen. This book is a great reference for anyone looking to improve their cooking skills and learn new techniques.