Omega 3,6,9

Benefits of Omega-3 Fatty Acid

Omega-3 fatty acid contains the polyunsaturated fatty acids. It is naturally found in certain types of fatty fish such as anchovies, herring, salmon and mackerel. In 1976, Danish scientists H.O. Bang and J. Dyerberg studied the Eskimo diet and proved that a high fish diet, which is omega-3 fatty acids, can lower triglyceride levels in the blood and prevent the build up of plaque in the arteries.

Benefits of Omega-6 Fatty Acid

Omega-6 is another essential fatty acid. Omega-6 contains linoleic acid, and is found in vegetable oils (including oil-based salad dressings), nuts and seeds. Omega-6 contributes to good reproductive health and brain development.

Benefits of Omega-9 Fatty Acid

Omega-9 fatty acid is found in olive oil and other vegetable oils, avocados and nuts. It differs from Omega-3 and Omega-6, because the body can produce omega-9 naturally from omega-6 and 9 fatty acids. Omega-9 lowers cholesterol levels and strengthens the immune system.

Omega-3, 6 and 9 Deficiencies

Deficiency of omega-3, 6 and 9 fatty acids cause skin rashes, fatigue, a compromised immune system, infertility and other reproductive system problems.

Ingredients:

Fish Oil 400mg, Eicosapentaenoic Acid (EPA) 72mg, Docosapentaenoic Acid (DHA) 48mg, Flaxseed Oil 300mg, Sunflower Oil 290mg, Vitamin E (dl-Alpha-Tocopheryl Acetate) 10mg 83%RDA, Gelatin, Glycerine & Purifies water.

Directions:

Take one to three capsules daily as a food supplement or as directed by a healthcare professional.

The information provided above is not intended as professional medical advice; always consult your doctor if in doubt about the suitability of any supplement.