Soy Turkish Coffee pots are handmade in Istanbul Turkey. Each pot is hand formed and hammered by master craftsman in a small studio near the Grand Bazaar. The hand hammering technique increases the durability of the pots and allows us to offer lifetime guarantees. The shape, design and material used to create these
C2 is second size of the Soy Turkish Coffee Pot series and is designed for a larger single serving cup from 80 to 100ml.
Material: 1.5mm thick copper allows for ideal heat conductivity.
Plating: Silver plating is both a better conductor and longer lasting in comparison with the traditional tin plating.
Shape: The smaller rim diameter with a wider bottom allows for firm foam development without the need to overheat the slurry.
Spout Shape: Prevents loss of foam during pouring.
Handle: The bronze handle is the proper length and angle for ergonomic pouring as well as the attachment to the pot helps to prevent the handle from overheating.
capacity | weight | diameter | height (including handle) | width | ||||||
cup | oz | gr | oz | gr | inch | cm | inch | cm | inch | cm |
1,5 | 5 | 140 | 9 | 255 | 2,4 | 6 | 4,7 | 12 | 7,1 | 18 |
Before using your Soy Turkish Coffee Pot for the first time:
General Rules for care and use of your Soy Turkish Coffee Pot: