20g of Food grade Lactic acid Powder – Vegan , Gluten Free , Non-GMO

Lactic Acid is produced from the fermentation of sugar in a process similar to that performed by yeast in bread or beer.
It is used as a preservative or as a flavoring agent, providing an acidic, tangy taste.

Our lactic acid is made from cane sugar or beet sugar and is vegan certified.
This product in Non GMO

Lactic Acid powder is a mixture of  Lactic Acid + Calcium Lactate

The Calcium Lactate acts as a carrier and a buffer  for the lactic acid.

Perfect for making vegan cheeses , adding calcium and sourness.

Lactic acid is also known for its enhancement of flavours in the savoury, dairy and fruit flavoured products, such as drinks and candy. 

Flavours boosted by lactic acid : 
      Savoury : Tomato, Pepper , Onion , Soy , Chilli, Ginger 
      Dairy : Cheese, Yogurt , Dressing 
      Fruit : Cherry , Strawberry , Other red fruits 

How to use : Dissolves easily in hot or cold solutions. 

Sold in a vacuum sealed bag