Melrose Coconut Cashew Butter is a coconut lover's dream. This heavenly combination is made with lightly roasted cashews that are crushed and blended with creamy coconut and a pinch of Himalayan salt. Our creamed coconut is made from fresh coconut flesh that's dried and ground into a creamy white paste. This combination tastes so good you'd think it was bad.

Ingredients

69.8% Cashew Nuts, 30% Organic Creamed Coconut, Himalayan Pink Salt

Ways to use

Rich creamy butter with delicious coconutty flavour. Add to bliss balls, blend into smoothies or try it in Asian curry or stir fry sauces.

Serving Size: 20gAverage Quantity Per Serving
Energy550 kj
Protein2.64 g
Fat, total12.2 g
  - saturated5.6 g
  - trans< 0.1 g
  - polyunsaturated1.7 g
  - monounsaturated4.9 g
Carbohydrates2.2 g
  - sugars1.2 g
Dietary Fibre2.1 g
Sodium9.2 mg
GlutenNot Detected