SALINITY - BRINE GAUGE
Salinity Teste

 


SALINITY

A hydrometer is used to measure the salt concentration in aqueous solution directly in [g/l] without the necessity of converting units.

The meter was calibrated at 20°C therefore, it is recommended to measure at this temperature.


Scale range: 0-300 g/l


In search for the real taste, we suggest the return to centuries-long tradition full of old recipes abundant in natural components and meat preparation processes, produce and cheeses as well as other home made delicacies. Therefore, in order to prepare you well, we offer the necessary products and know-how that will certainly help you in development of your hobby. 

While measuring the salt concentration in the brine using the brine gauge - pour the examined brine to a narrow cylinder in the amount enabling free immersion of the float. After inserting the hydrometer to the cylinder, the concentration of the brine in [g] of salt in 1[L] water can be read directly on the scale. The brine gauge was calibrated at the temperature of 20°C, therefore, the examined brine should have this temperature, too. 

We usually dispatch goods within 1-2 business days after payment is cleared.

Please allow 10 working days from dispatch of your order before notifying us of any late deliveries.
Any orders placed after 17:00pm on Friday will be despatched the next working day (Monday).

It may be advisable to check with your neighbours to see if a parcel has been left with them, check any outhouses you might have where it may be left if it cannot fit through your letterbox and contact your local sorting office to see if the item has been returned to the depot as undelivered and awaiting collection.