Overall Size: approximately 25cm x 20cm x 1cm
Contains 26 cells.
Individual cell size: approximately 35mm x 30mm x 10mm
Material: Food Grade Silicone
Ideal for chocolates, ice cubes, jellies, cake decoration, fondant or make any sugarcraft mould.
Working temperature is between -40℃ to 230℃.
Each pack contains 1 x chocolate mould.