Technical Details:
Blade length:18cm
Blade form: Chinese cleaver
Handle: Fibrox
Handle colour: black
- Whether for chefs or butchers, Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design
- High carbon stainless-steel blade
- Victorinox special tempering process produces an edge that can be resharpened effectively over and over again
- Ergonomically designed for balance and comfort
- NSF approved
- Slip resistant Fibrox handle, suitable for HACCP
Polymers: polyamide (PA), thermoplastic elastomers (TPE)
Maximum operating temperature according to manufacturers instructions 80 -100 ° C
Maximum operating temperature for a short time 110 ° C
Steam sterilization 150 ° C.
Made entirely in Switzerland.
View our other chef’s knives here
Shipping:
Our stock is located in Australia and we offer same day handling
1pm AEST/AEDT is the cut-off for same day handling. Delivery typically takes 2-5 business days.
Express Post is also available if you need your items any faster.
International customers receive items by Express International with tracking. We are only shipping to countries where we have confidence delivery will occur in a reasonable time frame. Delivery estimates may not be completely accurate due to the current international crisis. All applicable duties and taxes are the customer's obligation.
We are an e-commerce business only. No pick up is available.
