THE SPLIT OAK COFFEE ROASTERS USDA Organic Sumatra is earthy, sweet, and bold. Low acidity and medium body make this perfect for cold brew, espresso shots, and great in a french press. Tasting notes: Cocoa, cedar and syrupy. Location: Takengon, Aceh, Sumatra Altitude: 1,220-1,524 meters. Drying: Patio sun-dried. Our Organic Sumatra Whole Beans Roasted Cofee is sun-dried on raised beds. A natural, simple, intuitive and affordable process to choose the best beans, it requires no water, no artificial energy sources and generates almost no waste. Highlights: Certified Organic and Fair Trade. Grown by a women-run cooperative. The passion and commitment of the women mana. The cooperative members voted to become Organic and Fair Trade certified in 2012, making a commitment to use these proceeds to create programs for health, education, and public infrastructure projects that will benefit all coop members. We proudly roast the Organic Sumatra using a method that is both energy efficient and eliminates the presence of these chemicals. Our fluid bed roaster vacuums out all chaff and smoke to create a clean working environment and 100% clean beans. The result is healthy and mind blowing. Coffee never tasted so fresh, smooth, and delicious! Taste the Split Oak Coffee difference today!

☕️😍 COFFEE PASSION: A fantastic coffee, ROASTED IN USA with love, for true coffee lovers

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