8.5/9.5/10.5-inch Sashimi Sushi Knife for Cutting Sushi Japanese Chef Knives Sashimi Fish Filleting Slicer High Carbon Stainless Steel with Box

About this item

★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. 

★ WHAT IS UNIQUE ABOUT THIS 8.5/9.5/10.5-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements.

★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance, and a non-slip wooden handle.

★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present.

★ IMPROVE YOUR SKILLS WITH MYVIT. ★ When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raising your skills to a new level.

Package Includes:

1 Pc x Sashimi Sushi Chef Knife