1922 COCKTAILS 1st ed
Bartending Alcohol MIXOLOGY Liquor Prohibition VERMEIRE
“Cocktails: How to Mix Them” by Robert
Vermeire is an all-encompassing guide to preparing a vast array of alcoholic
beverages at home. Drawing on his experience at elite venues, Vermeire
instructs readers on creating well-known cocktails and other drink types such
as cobblers, coolers, fizzes, and highballs, demonstrating that good-quality
cocktails can be made affordably. The book marries European and American
cocktail traditions, establishing itself as a significant resource in the “classic”
era of cocktail creation. It also includes an imaginative origin story of
cocktails and provides detailed advice on drink-mixing techniques and
ingredients.
Item number: #41202
Price: $499
[VERMEIRE, Robert]
Cocktails: How to Mix Them
London: Herbert Jenkins Limited, ©1922. First Edition.
Details:
· Collation: Complete
o
112, [16]
· Language: English
· Binding: Hardcover; tight and secure
o
Decorative cloth
·
Size: ~6.5in X 3.75in
(16.5cm x 9.5cm)
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41202