TWO Large packs of fresh, natural casings for homemade sausage

Enough casings for over 220 lbs of fresh sausage.  USA Casings!

Large packs of natural hog casings for sausage links.  Perfect for smoked links, Italian, Bratwurst, Jalapeno, Polish, Kielbasa, Red Hot Links, Mexican Chorizo,  and many other recipes.  The casings are longer than others and that means less work reloading your stuffer tube.

Enough for 1200 3-oz links.  Total capacity of OVER 220 lbs.   Clean, Pre-flushed and packed in fresh salt brine.  Rinse in fresh water and get started making your favorite homemade link sausages.  Just add your favorite seasoned meat.  Keep stored after receiving in cool place for up to 2 years.  This size casing is 1.25-1.50 inches in diameter.  Use a 3/4" stuffing tube for best results.  

 
Case price also available. (10 Packs)

Smokehouse Chef
North America's largest selection of stainless steel
meat grinder parts and accessories.


Same day shipping on orders placed before 1 pm EST