Material : Real Fresh Yisok Fish, original fish from west of Thailand.
Weight : Sachet 100g / Box 480 g
Description: Fish Saucesage made from original fresh fish from Mae Klong River, Of Kanchanaburi. West of Thailand. We selected good and fresh original fish from Thailand and process in standard Thai product from Thailand FDA which full of value, Calcium from fish and Protein from Fish.
Flavour : ORiginal / Mixed Gac
How to cook : for the soft texture
1. put sausage in the pan
2. Put water on sausage
3. boil until the sausage is well done and some oil Thor out
4. Cook a bit longer until the skin is gold.
Special Menu
1. Fried Fish Sausage
2. Fried Rice with Fish Sausage
3. Spicy salad with Fish Sausage : Thai Original dish served with Boil Rice for Breakfast
4. Spicy Fried Fish Sausage with Thai Basil (Pad Kapao Kun Chieng)
Product Origin : Thailand
I accept ONLY PayPal and Credit Card for payment. The payment is expected within 5 days after the auction ends or immediate payment when buyer uses Buy it now.
SHIPPING HANDLING
Shipping Handling WORLDWIDE. The package will be shipped directly from Thailand via Economy Small package Airmail, No tracking number, and it will take about 11-23 business days.
GUARANTEE
100% Satisfaction Guarantee: If you are not satisfied with the product you purchased for any reason, please contact us for a return instruction within 30 days for a refund. Shipping Handling costs are not refundable. Return shipping cost will be paid by buyer.
CONTACT US
Please contact us by eBay message only.