These "nature's sugar-free chocolate powder" have a strong, raw, dark chocolate flavor.
Best superfood for DIABETICS and ANTI AGING.
Highest Source of ANTIOXIDANTS
Versatile Kitchen Ingredient - Use in cookies, brownies, baked goods, candy, and cake, as an alternative to chocolate chips and REDUCE SUGAR. Make your own healthy Rx snacks or granola bars, blend in smoothies, shakes, desserts, ice cream, cereal, yogurt, drinks, green drink mixes or even sprinkle on salads and regular hot foods for a savory treat.
Use in cookbook recipes as you would conventional chocolate chips.