【IKYU】 JAPANESE KNIFE (Wa Bocho) MADE IN JAPAN !
About 「Ikyu」 producte of Amazing kitchen knife from Sakai, Osaka,Japan !
Produced by Itsuo Doi who is the first class blacksmith.
逸久‐Ikyu is a Japanese knife (Wa Bocho) brand that produces by the blacksmith Itsuo Doi who is getting the highest ratings from chefs over the world and his childhood friend Hisahiro Hanajiri, developing a number of products in which Japanese culture has been fused.
About production of Sakai knife Sakai knives are produced dividing into blacksmiths, blade sharpening, handle fitting, and each of them has own factory.
Therefore, each craft worker pays full attention to the job given to himself,so high-quality kitchen knives are produced.
Among blacksmiths, Mr Itsuo Doi, who has the highest skill & most important position, he uniquely keeps the traditional manufacturing method, and production request comes by nomination from all over the world.
[ Details ]
Japanese Chef Knife Ikyu by Itsuo Doi Aogami Blue 2 Wa Gyuto 210-240mm Japan *Free Shipping*
A double beveled blue 2 carbon steel knife. The highest quality knife by Itsuo Doi the 1st class craftsmen in Sakai Osaka.
Blacksmith : Itsuo Doi
Sharpner : Mitsuo Yamatsuka
[ Specification ]
| Country of origin | Hendmade in Japan |
|---|---|
| Material | Blue 2 Carbon Steel |
| Other specification standard | Itsuo Doi emblem, 「Ikyu」 Blue 2 Carbon Steel engraved, |
[ Ikyu by Itsuo Doi Aogami Blue 2 Wa Gyuto 210mm-240mm ]
| Size / Weight | 210mm: Overall Length: 365mm Blade Length:210mm ( Tip to heel 202mm ) Blade Width: 45mm ( Heel to Spine) Blade Thickness: 2mm( Handle ) to 0.2mm (Cutting edge) 160g 240mm: Overall Length: 395mm Blade Length:240mm ( Tip to Heel 234mm ) Blade Width: 45.5mm ( Heel to Spine ) Blade Thickness: 2mm( Handle ) to 0.2mm (Cutting edge) 170g |
|---|---|
| Gift box | Ask |
| Option | n/a |
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ABOUT "Ikyu"
Ikyu sells valuable Japanese traditional products, mainly Osaka-Sakai kitchen knives (Wa Bocho) to customers over the world.
Soul entered knives by skilled Japanese craftsmen commits "pleasure of ownership" to the customer who bought.
Handmade by「Itsuo Doi」of the craftsman
Amazing kitchen knife from Sakai, Osaka,Japan ! Produced by Itsuo Doi who is the first class blacksmith.
逸久‐Ikyu is a Japanese knife ( Wa Bocho) brand that produces by the blacksmith Itsuo Doi who is getting the highest ratings from chefs over the world and his childhood friend Hisahiro Hanajiri, developing a number of products in which Japanese culture has been fused.
About production of Sakai knife
Sakai knives are produced dividing into blacksmiths, blade sharpening, handle fitting, and each of them has own factory.Therefore, each craft worker pays full attention to the job given to himself, so high-quality kitchen knives are produced.
Among blacksmiths, Mr Itsuo Doi, who has the highest skill & most important position, he uniquely keeps the traditional manufacturing method, and production request comes by nomination from all over the world.
