Indulge in the art of baking with this comprehensive guide to cake decoration using sugarpaste. Published in 1990 by Sylvia Coward and printed by New Holland LTD, this hardcover book comes with 176 pages of detailed and easy-to-follow instructions.

With a height of 280mm and width of 215mm, this book covers different topics on baking and provides useful information to both amateurs and professionals. The book title, "The Complete Book of Cake Decorating with Sugarpaste," speaks for itself as it encompasses all the essential tips and tricks to create stunning sugarpaste decorations for your cakes. This book is a must-have for cake enthusiasts and professionals alike.