Popular Takaaki Nakamura supervised series, 5-piece Japanese kitchen knife set! With this one set, you can handle a variety of foods. Easy to clean and rust-resistant stainless steel.  

Sashimi knife ・Nagiri knife ・Universal kitchen knife ・Petty knife ・Koideba knife Since you use these knives every day, you want to use the best ones possible. For such people, we highly recommend the 5-piece Japanese kitchen knife set supervised by Takaaki Nakamura.

 They are easy to clean and made of rust-resistant stainless steel. These knives are recommended by a world-class chef! Please try them out!  

Sashimi knife→Approx. 30 x 330 x 19 mm, blade length: approx. 205 mm 

Nanakiri knife→Approx. 50×310×23mm, Blade length: approx. 170mm 

All-purpose kitchen knife→Approx. 45 x 300 x 22 mm, Blade length: approx. 170 mm 

Petit knife→approx. 28×235×17mm, length of blade: approx. 120mm 

Small knife→Approx. 39 x 223 x 17mm, Blade length: approx. 107mm 

Blade: Stainless steel, Handle: ABS resin Uses Grate fish. Peeling fruits. Sashimi cooking. All-purpose type for cutting vegetables, meat, fish, etc.