A completely revised edition of a favorite cookbook, featuring the refined,
all-American comfort food for which the stores are legendary. Neiman Marcus
has for more than a century been synonymous with luxury and good taste. Today
it is as renowned for its iconic food as for its high style. This completely
updated edition of the classic Neiman Marcus cookbook brings together recipes
for all of its timeless favorites—from the Popovers with Strawberry Butter and
the Chicken Salad to the famous Chocolate Chip Cookies. These are crowd-
pleasers with a nostalgic aura that makes them fit in as easily at a dinner
party as at a family gathering. Then there are more contemporary recipes to
fit a healthier lifestyle, such as Avocado, Grapefruit, and Quinoa Salad;
Roasted Salmon with Brussels Sprouts and Farro; and Chicken Paillard with
Couscous and Tomato Basil Sauce. Based upon the beloved Neiman Marcus
restaurants across the country—from the Zodiac in Dallas and the Rotunda in
San Francisco to the Mariposa in Coral Gables—this collection offers a well-
rounded repertoire of tried-and-true recipes that embody classic American
style. Read more